Home Made Playdough
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2 cups flour 1 cup salt 2 tablespoons cream of tarter 2 cups of water 1 tablespoons mineral oil food coloring Mix all ingredients in a saucepan. Cook over medium heat, stirring until stiff. Allow to cool, then knead. |
Home Made Playdough, (non-eatable playdough)
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1 cup flour 1 cup of water 1/2 cup of salt 2 tablespoons Cream of Tarter 1 tablespoon of Oil Cook this ingredients until it forms an item in the pan. Pour it out onto a Tupperware lid. Cover with damp cloth. Add food coloring if you like. Store new playdough in the fridge in an airtight container. This is non-eatable playdough. |
Peanut-Buddy Play Dough (eatable)
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3 1/2 cups Creamy Peanut Butter 4 cups powdered sugar 4 cups powdered milk 3 1/2 cups corn syrup Mix ingredients by hand. Share. Can decorate with sprinkles, M&Ms etc. |
Oatmeal Buddy Dough
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2 cups smooth peanut butter 2 cups rolled oats 2 cups powdered milk 2/3 cups Honey Optional-Rice Krispes, Coconut Sprinkles, Chocolate chips, Red hots, etc... Mix ingredients until combined. Wash hands. Lay down wax paper. Let them play. Store in air-tight container. |
Kool Playdough
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3 cups Flour 1/2 cups salt 2 Koolaide packages 2 cups Boiling water Mix dry ingredients together. Add boiling water. Knead on floured board can add flour by sprinkles until desired consistency. This playdough will last for a long time when stored right. |
yummy playdough (eatable)
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2 cups of honey 3 cups of peanut butter 3 packets powdered milk Stir all ingredients together until smooth. Add more powdered milk if desired. Is sticky. |
Cloud Playdough
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1 cup water 1 1/2 cups vegetable oil 6 cups flour Add a few drops of food coloring to water. Combine water, oil and flour in a large bowl. Knead well. Add more water if necessary in small amounts until the dough is soft and stretchy. Cloud dough should be used on a washable surface for it is very greasy. |
Coffee Playdough
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4 cups unsifted all purpose flour 1 cup salt 1/4 cup instant coffee 1 1/2 cups warm water Dissolve the coffee in the warm water. In another bowl, mix the flour and the salt. Make a well and add 1 cup of the coffee water into it. Mix with a fork or with your hands until smoother. Add more coffee water as needed: dough should be smooth not sticky or crumbling. Store in air tight container. When your done making figures, bake in oven for 1 hour at 300 degrees or until hard. A coat or 2 of shellac keeps it well preserved for longer lasting gifts. Enjoy! |
Fruit Playdough
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2 cups flour 1 cup salt 4 tablespoons cream of tarter 2 cups boiling water 2 tablespoons of cooking oil 3 oz package sugar-free fruit flavored gelatin Mix dry ingredients in pan. Add the water and oil. Stir over medium heat until mixture forms a ball. Pour onto a sheet of wax paper. Enjoy! |
Salt Glitter
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1/2 cup salt 6-7 drops food coloring Add food color to salt adjusting to desired color shade. Cook in the microwave 1-2 minutes or you can also air dry your product. To keep soft store in air-tight container. |
Frosting Playdough (eatable)
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1 can Frosting Mix 1 1/2 cups powdered sugar 1 cup peanut butter(smooth) Mix together until it reaches your wanted consistency. Enjoy! |
of Faith |